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Coeliac disease: Difference between revisions
Created page with "Coeliac disease, also called coeliac sprue or gluten-sensitive enteropathy, is a chronic immune-mediated systemic disorder triggered by consumption of gluten. It’s a relatively common condition, affecting 1 per 100 in Western Europe, but it’s also common in the Middle East. The prevalence has increased significantly in the recent 50 years. It’s likely underdiagnosed due to its heterogenous clinical presentation. == Etiology == Coeliac disease is highly related to..."
(Created page with "Coeliac disease, also called coeliac sprue or gluten-sensitive enteropathy, is a chronic immune-mediated systemic disorder triggered by consumption of gluten. It’s a relatively common condition, affecting 1 per 100 in Western Europe, but it’s also common in the Middle East. The prevalence has increased significantly in the recent 50 years. It’s likely underdiagnosed due to its heterogenous clinical presentation. == Etiology == Coeliac disease is highly related to...") |
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