Talk:Circulatory shock

Food

Hello friends! Tell me, what's your favourite food? Edit this page and add your answer below! Nikolas (talk) 12:44, 26 November 2024 (CET)

Type your answer below. Put a colon --> : <-- (the symbol, not the organ 🫀) before your message to indent it, making it more clear that you're replying to me. End your message with four tilde's (~~~~) to leave your signature. This is my signature, it contains my username and the time and date: Nikolas (talk) 12:55, 26 November 2024 (CET)

If you don't insert a colon before the message it remains unindented, like this paragraph is. This makes it harder to see whether it's a reply or a new discussion. In this paragraph I also didn't add my signature, so who knows if it was even me who wrote it?

My favourite food is the greek dish dolmades in a egg-lemon sauce. Nikolas (talk) 12:55, 26 November 2024 (CET)

Shock

When discussing something else, add a new heading, like here!

Hey, wasn't shock really difficult to understand in pathophysiology 1? I never understood all the parts about the microcirculation. Nikolas (talk) 12:55, 26 November 2024 (CET)

Shock was one of the topics that were most interesting in my opinion. (Just trying this function to see how if I am doing it right lol) :P I apperciate your notes btw, they're so helpful! -Nobody